Wyeast Belgian Saison (3724) 125ml
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SKU: XL3724
This strain is the classic farmhouse ale yeast. A traditional yeast that
is spicy with complex aromatics, including bubble gum. It is very tart
and dry on the palate with a mild fruitiness. Expect a crisp, mildly
acidic finish that will benefit from elevated fermentation temperatures.
This strain is notorious for a rapid and vigorous start to
fermentation, only to stick around 1.035 S.G. Fermentation will finish,
given time and warm temperatures. Warm fermentation temperatures at
least 90°F (32°C) or the use of a secondary strain can accelerate
attenuation.
Flocculation: Low
Attenuation: 76-80%
Temperature Range: 70-95F, 21-35C
Alcohol Tolerance: 12% ABV |
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Wyeast Belgian Saison (3724) 125ml
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